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<title>Keika Ramen （ 桂花らーめん ）</title>
<description>
<![CDATA[ <p>There are many delicious ramen in Japan.<br>But sadly, when foreigners go to a ramen shop in Japan, they all go to a specific ramen shop.<br>``Ippudou'' ``Icharan'' ``Nagi''<br>Isn't it around here?</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>These ramen shops are delicious in their own way, but there are many other delicious ramen shops.<br><br>As a world-class gourmet, I will introduce it to you (*´▽｀*)</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p><span style="color:#0000ff;"><span style="font-size:1.4em;"><b style="font-weight:bold;">Keika Ramen&nbsp;</b></span></span>（ 桂花らーめん ）</p><p>It has stores in Shinjuku, Shibuya, Ikebukuro, Shinbashi, and other areas.<br>The system is <b style="font-weight:bold;">Kumamoto Ramen.</b></p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p><span style="font-size:1em;"><b style="font-weight:bold;">Ramen&nbsp;</b></span>( らーめん )</p><p>&nbsp;</p><p><a href="https://stat.ameba.jp/user_images/20250128/00/bacaru/d6/0f/j/o0807098115537873776.jpg"><img alt="" contenteditable="inherit" height="608" src="https://stat.ameba.jp/user_images/20250128/00/bacaru/d6/0f/j/o0807098115537873776.jpg" width="500"></a></p><p>&nbsp;</p><p>&nbsp;</p><p>The soup is made from pork bones, and fried garlic paste is blended into it.<br>The base is salty.<br>The taste is strong and addictive.</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p><b style="font-weight:bold;">Taromen</b> ( 太肉麺&nbsp;)</p><p>&nbsp;</p><p><a href="https://stat.ameba.jp/user_images/20250128/00/bacaru/8a/a2/j/o1477110915537873779.jpg"><img alt="" contenteditable="inherit" height="375" src="https://stat.ameba.jp/user_images/20250128/00/bacaru/8a/a2/j/o1477110915537873779.jpg" width="500"></a></p><p>&nbsp;</p><p>&nbsp;</p><p>This is ramen with cabbage and braised pork on top.<br><br>This braised pork belly is tender and very delicious！！！<img alt="グッド！" draggable="false" height="16" src="https://stat100.ameba.jp/blog/ucs/img/char/char2/187.gif" width="16"><br>That's why this " <b style="font-weight:bold;">Taromen</b> " is the most popular.</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p><b style="font-weight:bold;">Takanadon</b> ( 高菜丼&nbsp;)</p><p>&nbsp;</p><p><a href="https://stat.ameba.jp/user_images/20250128/00/bacaru/08/fb/j/o0655068015537873777.jpg"><img alt="" contenteditable="inherit" height="519" src="https://stat.ameba.jp/user_images/20250128/00/bacaru/08/fb/j/o0655068015537873777.jpg" width="500"></a></p><p>&nbsp;</p><p>&nbsp;</p><p>There are also rice dishes on the side menu.<br>This is a small amount of stir-fried minced meat and mustard greens on top of rice.<br><br>You can also order it as a set menu with ramen.</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>I love this ramen and have been going to this ramen shop for about 223 years.<br><br>I highly recommend all foreigners to eat at this ramen restaurant at least once (*´▽｀*)</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p>
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<link>https://ameblo.jp/bacaru/entry-12884126731.html</link>
<pubDate>Tue, 28 Jan 2025 00:38:30 +0900</pubDate>
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<item>
<title>My wife's beloved lunch box</title>
<description>
<![CDATA[ <p>I have a beloved girlfriend.<br>I plan to marry her as soon as possible.<br><br>She is currently in Japan,&nbsp;</p><p>but she is here on a limited-time visa and has certain conditions,&nbsp;</p><p>so I can't see her much.</p><p>&nbsp;</p><p>&nbsp;</p><p>Meanwhile, my girlfriend cooked some food for me at her house yesterday,</p><p>&nbsp;so I went to pick it up.</p><p>&nbsp;</p><p>&nbsp;</p><p>Since she is Filipino,&nbsp;</p><p>she made me Filipino dishes such as ``Adobo'', ``Sisig'', and ``Garlic Rice''.</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p><a href="https://stat.ameba.jp/user_images/20250127/23/bacaru/8a/ad/j/o0779083315537859155.jpg"><img alt="アドボ シシグ ガーリックライス Adobo Sisig garlic rice" contenteditable="inherit" height="535" src="https://stat.ameba.jp/user_images/20250127/23/bacaru/8a/ad/j/o0779083315537859155.jpg" width="500"></a></p><p>&nbsp;</p><p>&nbsp;</p><p>I'll start with the conclusion,<br>I have never had such delicious sisig or adobo&nbsp;<img alt="笑い泣き" draggable="false" height="24" src="https://stat100.ameba.jp/blog/ucs/img/char/char3/015.png" width="24"><img alt="笑い泣き" draggable="false" height="24" src="https://stat100.ameba.jp/blog/ucs/img/char/char3/015.png" width="24"><img alt="笑い泣き" draggable="false" height="24" src="https://stat100.ameba.jp/blog/ucs/img/char/char3/015.png" width="24"></p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>Dear men of the world,<br>If you find a wife who cooks as well as I do,&nbsp;</p><p>you'll be happy in life,&nbsp;</p><p>so do your best to find a wife who cooks deliciously<img alt="ラブ" draggable="false" height="24" src="https://stat100.ameba.jp/blog/ucs/img/char/char3/006.png" width="24"></p><p>&nbsp;</p><p>&nbsp;</p><p>&nbsp;</p><p>By the way, I started writing about&nbsp;diary in order to study English.<br>I see,<br>This is instructive.<br>Nowadays, there are useful software such as Google Translate, so you can learn by just using it.</p><p>&nbsp;</p><p>&nbsp;</p>
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<link>https://ameblo.jp/bacaru/entry-12884122271.html</link>
<pubDate>Mon, 27 Jan 2025 23:37:31 +0900</pubDate>
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