Here i classified recipes accroding to continent,like from Africa,South America,North America,Europe and Asia.

1. From Africa specially Tanzania one of my favorite dish is coconut soup which is also known as porridge with coconut beans.

  Porridge With Coconut Beans

                                   Source: epicurious.com
 

Enrique Olvera's pozole recipe is perfect for a dinner party. Rustle up this authentic Mexican dish, share around some tostadas and you'll have a table of very full and very happy dinner guests. 

Sweedish Meetballs

Source: ruhlsoftheroad.com

Swedish Meatballs is one of the most traditional dishes from Sweden and it is easy to make at home.

4. From South America one of the popular dish which i love most is ravioli lasagna.

Ravioli Lasagna

Source: epicurious.com

With a little help from frozen ravioli, you can pull a skillet of toasty, bubbly lasagna from the oven in a little more than half an hour. In this ingenious one pan supper, you make a tomato sauce right in the same skillet you use to bake the whole thing, and the ravioli—layered withmozzarella and Parm—cooks and soaks up the tomato flavor at the same time the starch from the pasta thickens the sauce.

5. Finally from Asia specially from India i love chicken biryani which i usually make at home during holidays.

Chicken Biryani

Source: recipesofhome.com

Biryani is a celebration dish. Weddings, birthdays, festivals, and other times of good cheer are the usual occasions when this iconic dish of rice with meat or vegetables graces our table, with almost the entire spice cabinet having been invited into the cooking vessel. It is usually served in countless renditions of this festive dinner abound, as do the many names by which it is known.

Today i share complete recipe how i make this fluffy pancake perfectly at home.

Ingredients For Pancake

• 1 1/2 cups all-purpose flour
• 3 tbsp confectioner's sugar
• 2 tsp baking powder
• 1/2 tsp kosher salt
• 1 1/4 cups milk
• 4 tbsp melted butter
• 1/2 tsp vanilla extract
• 1 egg yolk and 3 egg whites
• 1 tsp cream of tartar
• Maple syrup for serving

How to make fluffy pancakes at home ?

1. In a large bowl whisk flour, confectioners' sugar, baking powder and salt .
2. In a another medium bowl whisk milk, melted butter, vanilla and egg yolk until combined.
3. Beat the egg whites and cream of tartar in another large bowl with an electric mixer on medium-high speed until stiff peaks form, about 2 minutes. 
4. Stir the milk mixture into the flour mixture until just combined.
5. Stir one-third of the beaten egg whites into the flour-milk mixture.
6. Then gently fold in the remaining egg whites until just combined.
7. Lightly spray the inside of  molds with nonstick cooking spray
8. Coat a large nonstick skillet with nonstick cooking spray and heat over medium-low heat.
9. Put the prepared ring molds in the middle of the skillet and fill each with 1/2 cup of batter.
10. Cover the skillet with the lid and cook until the batter rises to the tops of the ring molds and is golden on the bottom, about 5 minutes.
11. Release the bottom of the pancakes with a spatula. Grasp the sides of the ring molds with tongs to stabilize them and then carefully flip.
12. Cover and cook until golden on the other side, about 5 minutes more. Transfer to a plate and remove the mold.
13. Serve with butter and maple syrup. The pancakes should be eaten before they deflate.
14. Lightly spray the ring molds and coat the skillet with nonstick cooking spray and repeat the cooking method with the remaining batter.

Reference

Foodnetwork

Tasty