しかし、彼に一日おきに呼び出す。

彼は良い、今すぐ家に帰ることができるかもしれません。

おそらく、あなたたちが知らないこと彼の体は大丈夫です。

彼は物理的な病気のため入院していない場合、彼は他のものと助けを必要と。

だから、夫があまりにも心配する必要はありません。

私は彼に多くを欠場ので、私はすぐに私は人でもう一度彼を見ることができる回復するために、願っています。

私はいつになるかわからない、私はまだかなりひどい感じています。自分がどうなってしまったのか分かりません。

自分の何が悪いのか分かりません。

たぶん私も病院でも属しています。

けど千早は大丈夫、心配しないですから。前よりいいです。一人で眠りできません、けど一人でシャワーをするができます。時々訪問した。毎日呼び出します。ただ休む入用です。死んではない。大丈夫です。

あのね！久しぶりですよ！まあまあまあまあ、七月から何もをした。一月にオーストラリアへ行った．．．これは全部です、全部。
じゃあ、仁美を約束した誕生日のシュークリームを作る。
見て：

焼却されていません！ほんの写真のカラーです。写真は暗いすぎ。シュークリームは完全なのです

チョコ・フィリング

オレンジ・ローズ・フィリングと。

。。。焼却されていません！

Mine

①- A Buck-Tick article

②- Skin whitening soap

③- Ramune Puccho

④- Okamoto Crown Skin Less Skin

⑤- Blood glucose monitor, displaying an acceptable result.

Senri

①- Textbook

②- Umaibo, octopus flavor

③- Cross necklace

④- Spash ocean mint

⑤- Lubricant, strawberry flavor

I won't tag anyone, but if you feel like doing it, I would be interested to see yours too.

ところで、今日私は今までに一番いいオルガスムをした。まじめに良いだった。
(ーヮー)ｽｺﾞｵｫｫｲｨｨ

昨日、私とセンリがSunshine　60へ行った。楽しかったです。私たちの一日はたくさん魚をいっぱいにした。１０午前ー１２午後：魚を見た（アクエリアムで）１２午後ー１午後：魚を食べました。１午後ー？：魚を見た。笑。まあ、きっと忘れないで、私たちは展望台もを見物しました。時々、展望台を見物の時には、私が寂しい感じになります。どうして知らない。。。けどもし私は遠い建物を見て、私は「私の誰か知り合いはあの建物の内にですか？」と思う。そういうわけで私とあの友達、私たちはとても遠いです。とかね。。。変ですか？ヒヒヒ。

ふん、私はセンリを愛している。

私は早いオルガスムが大好き。

感じはよりいい。。。どうして私はそれを考える？

何回も私はオルガスムを延長することを試みたが、終わりに、感じは弱い。

それのような誰でもはあるか？

人々はそれがより強く感じるが、まれにです。

ただ私？

Ingredients:

For the rice-

295 ml sushi rice (I always use Calrose )

355 ml water[1]

For the seasoning-

60 ml rice vinegar

45 ml sugar

4 ml salt [2]

30 ml sake [3]

[1]- Or you can use the popular 'finger method' but you'll get exactly the same results.

[2]- This is to my taste. If I have guests, I will add up to 8ml salt, which most people prefer. You might want to start with 4ml and taste it and then add more to your taste. You also need to consider what you are using as filling. If I'm using only raw vegetables, I might add 6ml of salt. If I'm using, for example, tinned crab, which is already very salty, I might even reduce the salt to 3ml...

[3]- Most people use mirin. I like to use sake because it's what I always already have. If you want to use mirin, you do not have to adjust the amounts of sugar and salt. If you don't want to use sake or mirin at all....you're out of luck. Not really. I've never tried it before, but you can probably get away with just adding a little more vinegar and sugar. Who knows.....you will have to try it for yourself.

1. Don't follow the directions on the bag of rice. The water doesn't have to run clear. You only need to wash it 3 to 5 times. I like to wash it 6 times, because I like even numbers.

If you don't know how to wash rice......hahahaha.

2. At this point, most sushi recipes will tell you to allow the rice to dry for 30 to 60 minutes. I think that's a waste of time, because once it's dry, you're going to add water to it anyway....... Plus I've noticed that my rice is more likely to cook perfectly if I don't let it dry. I don't use a rice cooker, I make mine on a stove. If you have a rice cooker, you can use it.

3. If you don't use a rice cooker, put the rice and water in a pan. Quickly bring it to a boil, then turn the heat to medium and put a lid on the pan.

DO NOT TAKE THE LID OFF UNDER ANY CIRCUMSTANCES!!!!!!!!!!!!

4.Let it cook for ten minutes, then move the rice from the heat and let it rest for 15 minutes.

STILL DO NOT TAKE THE LID OFF!!!!!!!!!!!!!!

Never remove the lid from the time you turn the heat down until the fifteen minutes is over.

5. In the meantime, combine the rice vinegar, sugar, salt, and sake in a bowl. I like to microwave it for one minute to dissolve the sugar and salt and to cook the sake away. You can also heat it on the stove but it's more efficient to use the microwave.

You don't add all of this to the rice. I've never actually measured this part before, I always do it by eye, but you should remove about 15 ml of it and put it in another bowl, and add about 235 ml water to it. It is now tezuke.

6. After the rice has rested for 15 minutes, put the rice in a sushioke. If you don't have a sushioke, you can use anything that is large and shallow and glass. A cake pan or a large serving bowl for instance....

Add the vinegar (NOT THE TEZUKE) and mix it in gently while fanning the rice to cool it. You can use an electric fan if it pleases you...

The end.

Not really....you should always remember to wet your hands with the tezuke before handling the rice to spread it on the seaweed.

-Also remember to dip your knife in the tezuke before cutting the sushi roll.

-Also, when you're spreading the rice on the seaweed, you don't need to put it on too thick. It's okay and actually better if you can see some seaweed through the rice.

-You don't need a bamboo mat to roll the sushi, but you definitely do need one to apply even pressure to the roll once it's rolled. Apply enough pressure so the filling doesn't collapse when you cut into it. Don't apply so much pressure that the filling comes out of the sides.

I've had some people complain that the rice is too sticky to work with. IT'S SUPPOSED TO BE STICKY. EXTREMELY STICKY RICE MEANS THAT IT IS SUCCESSFUL. That is what the tezuke is for. Don't forget to use your tezuke properly.

...The end.

Please come back again for my next entry: "Dumplings for Dumbasses."

By the way, we finally found Makoto. Actually he found us when he turned up at the hospital yesterday afternoon. He was in fact injured.......pretty badly........but he'll live. And his mobile phone had gotten broken which is why he couldn't contact anyone. Yes....there are public phones, but if I can't even remember my phone number, how can he be expected to remember it? So I'm not going to yell at him about it. That's all I know, so don't bother asking me about more information. I didn't want to ask, because I think it's for the best if I don't know exactly what happened, because then I would worry even more than I already do.

I do think, though, that it would be nice if he could move house, so certain people can't find him anymore. I guess even if a person tries their hardest to change their life, other people won't necessarily allow them to move on......

He was very very angry that this happened when it did, though, because he wanted to be one of the first people to know when Chihaya woke up But he showed up before anyone else had gone in to see him so he still ended up being the first one to be able to. So I guess everything worked out in the end.

As for Chihaya, his body will recover completely. His organs won't suffer from any long-term damage, and after just a few days of physical therapy he should be able to move and walk normally, and be able to take care of himself again.

He has some memory loss and difficulty communicating, but it's only because he was asleep for so long. If he can rest for a few days, he should be able to communicate normally again.

My biggest concern was that his personality would be different....it's true that he didn't have a brain injury, but the reason he fell into a coma in the first place was because of infection in his brain, as well as a lack of oxygen flowing to the brain, which can cause a lot of damage itself. People's personalities have been totally changed by lesser things. But luckily he seems to be the same. Proven when I went in to visit him and the first thing he said to me was "めんどくさい！”

His energy level has been reduced a great deal. It will probably take even a couple of months before he can go back to his daily routine, but eventually he should recover to the point that it seems like none of this ever happened.

So I guess if you came here just to read about Chihaya, you can go away now, since this will be my last entry about this. I'm pleased that it had a happy ending.